Stop staring at the fridge and start building the only thing standing between you and a low-blood-sugar meltdown. This tactical guide breaks sandwich construction into precise strikes, from wrestling stubborn bread clips to achieving the mathematically superior diagonal cut. Execute these steps to feed yourself with authority and avoid leaving a sticky crime scene for your future self to deal with.
How to Make a Sandwich Properly: A No-Nonsense Guide
1
Place two slices of bread on a plate.
2
Spread a condiment on one slice of bread.
3
Stack your main filling on the bread.
4
Add a layer of greens or cheese.
5
Close the sandwich with the second slice of bread.
6
Slice the sandwich diagonally like a civilized human.
7
Put the ingredients back in the fridge before they perish.
8
Eat the sandwich.
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